Chilly Parota

Chilli parota, one of my real favorite recipe, This is the one i wish to order if i go to any restaurant. I prepared this dish for dinner.Its really very yummy.
Ingredients
Parathas - 3 (I use the ready made layered parathas)
Ginger-Garlic paste - 1tsp
Green Chilly - 2
Green peas- 3 tsp
Onions - 1 medium
Tomatoes - 1 medium
red/green bell pepper - 1/2cup
chalna - 1cup (you can substitute with chilli, corriander and cumin powders in equal ratio along with 1/4 tsp cinnamon powder)
Black pepper - 1/2 tsp
cumin - 1/2tsp
Method
Heat oil in a large wide pan and add the pepper, cumin, curry leaves allow to splutter.
Then add green chilly, onions, tomato, spring onion, bell pepper and green peas.
Once you feel the nice aroma, add chalna and cook for a few mins.
Before the paste becomes completely dry add the shredded parathas, salt and fry until the parathas are well mixed.
Finally add a few coriander leaves and mix well.
chilly parota ready to serve. You can serve it with yogurt with onion.