Ingredients
2 cup grated Beetroot
2 cup sugar
1 cup milk
1/2 cup ghee
Some cashews & raisins
Elachi powder- 1/2 tsp
Method
Fry the grated carrot without oil or ghee.
Boil the milk with sugar keep stirring.
Mix the fried carrot & stir again. It should be thick
Boil the milk with sugar keep stirring.
Mix the fried carrot & stir again. It should be thick
Add ghee and stir again
when it is cooked garnish with cashew nuts and raisins.
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