Sunday, August 16, 2009

Chicken Gravy



Ingredients
Chicken - 1 kg
Small onions - ½ kg
Garlic - 15 cloves
Bangalore Tomatoes - 2 nos. (big size)
Curry Leaves - a few
Turmeric Powder - ½ tsp.
Cloves-a few
Salt to tasteOil - 10 tbsp.
Grind the following to a thick paste
Small onions - 100 gms.
Garlic - 7-8 cloves
Ginger - a big piece
Cumin seeds - 2 tsp.
Chilly powder
Method
Clean the chicken and cut into medium sized pieces.
Cut the onions into big pieces.
In a frying pan add oil and fry cloves and curry leaves.
Add the cut onions, garlic and then the chicken pieces.
After frying them well add tomatoes and turmeric powder
Add the thick paste of onions, garlic, ginger and cumin seeds and fry it along with the chicken pieces. After a few minutes, add the chilly powder. Add salt. Cook the ingredients till the chicken pieces get cooked well.Serve hot with rice or rotis.

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